Skip the lines and start your Black Friday with something delicious.
We’re opening one hour early at 10AM on November 28th and serving brunch specials during lunch to keep you going strong.
Warm, cozy, and exactly what your day needs.
*pictured: warm lobster quiche Lorraine — fresh lobster meat, baby spinach, Vidalia onions, chives, rich egg base, fontina cheese, flaky crust, & demi harvest apple, pecan, & gorgonzola salad.
Tuscan Brick Oven Bistro
140 Main St.
Freeport, ME 04032
207-869-7200
tuscanbrickovenbistro.com