I am a former chef, out of work since the pandemic started. I started my Barbecue Sauce Company 3 years ago with 1 flavor, Kentucky Barbecue. I have since added 3 flavors, one per year. New Hampshire Maple Barbecue, Honey Sriracha Sauce, and Teriyaki Barbecue & Glaze. I also, have 1 barbecue seasoning as well.
Contact: [email protected]
Makers on Main 2023 Dates:
Makers on Main 2023 Location: Freeport Village Station